Dessert options were fairly limited and portions were small. photos by Daniel. Midlothian Chefs Kitchen produces elevated and inspiring cuisine, such as pecan-crusted pork spareribs (clockwise from top), butter-poached filet mignon, and crispy pork belly. Midlothian Chef's Kitchen Midlothian Chef's Kitchen Unclaimed Review Save Share 9 reviews #60 of 173 Restaurants in Midlothian American Contemporary Wine Bar Dining bars 11501 Busy St Courthouse Crossing, Midlothian, VA 23114 +1 804-893-3562 Website Closed now : See all hours See all (10) Enhance this page - Upload photos! The food and drinks were amazing! This is a full service restaurant & bar with thoughtful dishes that evoke memories. This is a full service restaurant & bar with thoughtful dishes that evoke memories. The kind of dining experirnce you only expect to find in the city is available in suburbia. Midlothian Chef's Kitchen is located in a former fast-casual barbecue spot at 11501 Busy St. in North Chesterfield. Easily one of the best restaurants in Richmond! Enjoy a dining experience with thoughtful dishes that evoke memories. Beautifully prepared and simply exquisite. Service was poor. I went for Fathers Day and had reservations. An unbelievable value for the price, first time going. We especially liked the pork and shrimp dumplings and the signature rockfish with lobster sauce. Don't miss this hidden gem! I am so happy to have restaurant of this caliber here in the suburbs. The entrees were as beautiful to look at as they were delicious. Suggest an Edit. We had dinner with my brother and his wife Wed night. I had the cod, and it was super delicious. We began the meal with Burrata and Asian Pear. food is creative, complex and elegant. 284 Reviews Midlothian, VA . We were seated promptly (we had reservations) and people showed up quickly to fill water glasses and take our drink orders. My husband had the roasted chicken breast- very flavorful & tender. We're foodies and rate this as one of the best restaurants we've ever visited. We had 4 for dinner and everyone loved their food. Midlothian Chef's Kitchen - Toast Drinks were great and the staff was amazing while also being helpful. We were celebrating my husband's birthday, just the two of us. Chef David has done it again! Everyone loved their entrees and cleaned their plates. He was named as 1 of the 32 Restaurant Stars on the Rise in 2020 by FSRMagazine, The Rising Star Chef of the Year by Two Roads Hospitality Worldwide, and has won Best Dishes at Broad Appetit five years in a row. Midlothian Chef's Kitchen is rated 4.6 stars by 939 OpenTable diners. The atmosphere was very welcoming. We felt rushed! We had some good wine that they don't mark up as much as so many other restaurants. Back in 2008, she took the liberty of sending his rsum to Alain Ducasse, the worlds most decorated French chef. The apple crisp was served in a small cast iron pan. Read our. Get A Visitors Guide One of the really standout features was the placement of tables. Note: your question will be posted publicly on the Questions & Answers page. Sedona Taphouse. Midlothian Chef's Kitchen - Facebook Food was phenomenal. (804) 893-3562 Website Midlothian Chef's Kitchen offers takeout which you can order by calling the restaurant at (804) 893-3562. WE ARE HIRING! Everything about the place is top notch, especially the food. Delicious, if unconventional. Worth the trip back out to Midlothian. Oh well! This is the version of our website addressed to speakers of English in the United States. First time visiting this hidden gem in Midlothian! My wife and I ate here for the first time tonight and were truly impressed. I had such high hopes for this restaurant after all the reviews. We were visiting relatives in Virginia. Own or manage this property? Had the carbonara and Atlantic Cod. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. We felt rushed! Decided to try dinner and were even more impressed with the quality, preparation and creativity of the Chef. Are the prices at this restaurant low or inexpensive? Midlothian Chefs Kitchen Pork and shrimp dumplings, Midlothian Chefs Kitchen Seared rockfish. We were very glad that the outdoor seating was available, as its a lovely space. Highly recommend! Chef Dunlap was previously the Executive Sous Chef at The Inn at Little Washington and the Corporate Executive Chef of Quirk Hotels. We ordered an appetizer of meat and chees with a bottle of wine and it was served promptly and properly chilled. We will definitely go back! We splurged and got the panne cotta for dessert. Food top notch. NY. It was a nice way to wake the pallet and not overdo before our meal. Food top notch. Midlothian Chef's Kitchen is a New American Restaurant by Award-Winning Chef David Dunlap. We could hear our conversation easily and no one else's. Visit this place and order good malbec, bourbon or beer. Midlothian Chef's Kitchen Careers and Employment About the company Industry Restaurants & Cafes Learn more Jobs We were not able to detect your location. It was a toasted bread with the two mentioned ingredients ona thin layer of Concord grape jelly. Excellent meal with the distinctive touches that come from an experienced, talented chef. Midlothian Chef's Kitchen is rated 4.6 stars by 939 OpenTable diners. Although I did not get food I just came for some happy hour drinks the options looked delicious. The former executive chef of Quirk Hotel struggled to find a new gig after being laid off two years ago. I sat at the bar, and Sophie was bartending - she was very attentive and fast at making my drinks. The chef here clearly understands how to meld flavors in a unique and delicious way. We had brunch here a couple of weeks ago and it was fantastic. This has become our favorite restaurant in the Richmond area. Naturally , you can order any drink you want. This is the best meal I've had in several months, including a trip to Charleston. We are regulars at these events and never disappointed! Chef Dunlap was previously the Executive Sous Chef at The Inn at Little Washington and the Corporate Executive Chef of Quirk Hotels. Everything was delicious! Midlothian Chef's Kitchen does offer gift cards which you can purchase here. :) ), and 2) install some kind of bug mitigation strategy (spray in advance, bug traps and/or blowers) for the outdoor dining area, which is lovely but inhospitable with the bugs feasting on the diners. Midlothian Chef's Kitchen Visited for Fathers Day dinner. Our meal was excellent. View the Menu of Midlothian Chef's Kitchen in 11501 Busy Street, Richmond, VA. Share it with friends or find your next meal. Midlothian Chef's Kitchen He was named as 1 of the 32 Restaurant Stars on the Rise in 2020 by FSRMagazine, Rising Star Chef of the Year by Two Roads Hospitality Worldwide, and has won Best Dishes at Broad Appetit 4 years in a row. Sun 11:00 am8:00 pm. Everything - Everytime is Amazing!!! photos by Daniel Sangjib Min/TIMES-DISPATCH Their restaurant, Midlothian. And start spreading the word. Please note that all salary figures are . This is the version of our website addressed to speakers of English in the United States. Soft Boiled Egg, Baby Arugula, Everything Bagel Croutons, Dill Ranch, Cappers, Cucumbers. Usually excellent, but lacking this time - flavors, portion size and service which was attentive but oddly off putting this time. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Marinated seafood salad was bland and had low quality flavorless shellfish. We took a friend to Midlothian Chef's Kitchen the other night. It is accented with prosciutto. Travelers who viewed Midlothian Chef's Kitchen also viewed. It was a toasted bread with the two mentioned ingredients on a thin layer of Concord grape jelly. This is a full service restaurant & bar with thoughtful dishes that evoke memories. With the weather finally turning nice, the outdoor patio is a great place to enjoy a meal. Does this restaurant offer table service? Server most professional as well as friendly and accommodating. This is a local, family-owned business, owned by Chef Dunlap & his wife. They billedit as a fall menu, so a seasonal sauce, like apple, pear, or even something creative would have been nice. $15.00. Come in and celebrate a very special Valentines. LINDENKRUG, Verl - Restaurant Reviews & Phone Number - Tripadvisor After the third time asking for a coffee refill, we gave up, decided to skip the dessert we had planned to order and had to ask the hostess to find our server and help us get our check so we could leave.More, Four couples visited on the first weekend in December and were very impressed with the quality and service at this fine dining establishment. There was a lot of room in between each table, affording our party some privacy and making the noise level quite manageable. I was feel bad constantly giving five star reviews but sometimes places just really deserve it and this place did. Thank you. Justin Lo is The Times-Dispatch dining critic. Weather was perfect. Restaurant review: Midlothian Chefs Kitchen serves elevated, inspiring cuisine south of the river. If you want to taste some great coffee, Midlothian Chef's Kitchen is a nice choice for you. So glad to have this special place nearby. Add a photo 9 The rock fish was overcooked and not delivered hot. Coming back next week . Voted Best Restaurant in Chesterfield by Richmond Magazine, Best Hidden Gem and Best Chef by Richmond Times Dispatch, and Dine Like a Local Award by The Scout Guide for Best Restaurant for Dinner. He proclaimed it to be the best duck he has ever eaten. We received an email from the restaurant this (Sunday) morning, letting us know that they hadstopped serving lunch or Saturday brunch but were still serving Sunday Brunch, so we decided to stop there for brunch today. The instant it hits your table, the musk of fresh, gray-veined summer truffles, activated by butter, leaps off the plate and smacks you right in the schnoz. Fri, Sat 4:00 pm10:00 pm Midlothian Chef's Kitchen - Official MapQuest Creative menu, perfectly executed. She came up with a plan: Find an affordably priced space out in the suburbs. MATAA'S KITCHEN, Dortmund - Menu, Prices & Restaurant Reviews - Tripadvisor Because we were celebrating we did order dessert. Cocktails, food and service was the best weve had on this side of town. You should try this restaurant soon! As a vehicle for the fish, its basically a Rolls-Royce. A 5 course dinner that had unusual items that were excellent. Austin, the mixologist, is a rare gem! Copyright 2023 OpenTable Australia Restaurants PTA Ltd Level 22, 357 Collins Street, Melbourne, Victoria 3000 - All rights reserved. Chef's sauces are absolutely delicious and would love to bring a container home! The Pecan Crusted Pork Spare Ribs were fork tender and flavorful. Which is a shame because what recent, Bearded guys, giant oil-drum smokers, refurbished garages, and lines that form early the telltale signs of good barbecue. I ordered the pork loin entree ($27). Mataa's Kitchen, Dortmund: See unbiased reviews of Mataa's Kitchen, rated 5 of 5 on Tripadvisor and ranked #395 of 686 restaurants in Dortmund. Come in and enjoy! We were tight on time so we couldn't stay for dessert. Seriously, I could wax poetic about this dish. The chef is simply unparalleled. Open Wed-Sun for Brunch, Lunch & Dinner. Excellent meals, perfect portions, wonderful flavors. It tasted as good as it looked. Usually excellent, but lacking this time - flavors, portion size and service which was attentive but oddly off putting this time. Creamy Lobster Soup Smoked Bacon, Potatoes, Leek, Sweet Corn Froth, Salad of Local Greens Shaved Root Vegetables, Smoked Pepitas, Goat Cheese, Brown Butter-Cardamom Vinaigrette, Smoked Beef Tenderloin Tartare Crispy Onions, Egg Yolk, Smoked Caper Berries, Black Garlic Aioli, Sourdough, Burrata Cheese on Toasted Baguette Tarragon-Walnut Pesto, Country Ham, Olive Oil, Roasted Beets and Winter Citrus Salad Coconut Granita, Sorel, Ginger-Lime Vinaigrette, Butter Poached Filet Mignon Onion Variations, Roasted Garlic Jus, Potato Gratin, Crispy Pork Schnitzel Potato Puree, Endive, Tart Apple, Preserved Lemon, Confit Tomato, Roasted Scottish Salmon Saffron Crust, White Bean Velout, Spanish Chorizo, Clams, Mussels, Cinnamon Braised Lamb Shank Roulade Brown Butter Cauliflower, Earl Gray Raisins, Curry Oil, Bitter Chocolate, Beet Tagliatelle Pasta Scented with Orange Hazelnut Cream, Gorgonzola Cheese, Salted Caramel Pot de Creme English Toffee, Brown Butter, Sea Salt Air, Cardamom-Rose Almond Cake Blood Orange Sorbet, Navel Orange Glaze, Dark Chocolate Ganache Turkish Coffee Ice Cream, Waffle Cone Crumble, 11501 Busy Street, North Chesterfield, VA 23236, Beet Tagliatelle Pasta Scented with Orange. Visited for Fathers Day dinner. The food was, as always, wonderful - inventive and delicious. This is a full service restaurant & bar with thoughtful dishes that evoke memories. The new summer menu is wonderfully paired with recommended wines, with many of these becoming my new favorites. Enjoy a special three course Prix Fixe Menu for $75 per person. All-in-all a great time was had by all. Midlothian Chef's Kitchen is a New-American Restaurant that uses local, hyper-seasonal Virginia ingredients and is owned by Award-Winning Chef David Dunlap and his wife, Brittany. Midlothian Chef's Kitchen is located in a former fast-casual barbecue spot at 11501 Busy St. in North Chesterfield. The food certainly gets heavier, more indulgent as one travels down the menu. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Our server was helpful and described the specials and answeredthe questions we had about the menu. Our appetizers were divine and the sauce were fantastic with the bread. 35, 33415 Verl, North Rhine-Westphalia Germany. Sophie was very nice and even made sure to offer me different options when it came to me ordering a margarita and her offering me the different flavors. 25 reviews #110 of 514 Restaurants in Dortmund $$ - $$$ Bar Cafe Deli. The food finally arrived and was good but the service was dismal. Midlothian Chef's Kitchen does offer gift cards which you can purchase here. It was a nice way to wake the pallet and not overdo before our meal. For the entree, I had moist boneless chicken breast with a white sauce, surrounded by potatoes and mushrooms. Now OPEN! Any cook with experience knows that pork pairs well with a sauce, typically fruit. Consistently a great meal, the food quality and flavors are well thought out. Dunlap is, after all, a French-trained chef. OpenTable is part of Booking Holdings, the world leader in online travel and related services. JOIN OUR TEAM! My husband and I got the filet and cod main courses and were so happy with them both - the proteins were beautifully prepared and all of the garnishes were lovely as well. Atmosphere was nonexistent. The 2PM in Tulum is a tiki drink made of house spiced rum, cordial, campari, lime, and angostura bitters shaken served over the rocks, and garnished with a grilled pineapple. My husband had the roasted chicken breast- very flavorful & tender. Midlothian Chef's Kitchen is rated accordingly in the following categories by Tripadvisor travelers: 11501 Busy St Courthouse Crossing, Midlothian, VA 23114. After 45 years exploring the dining scene in the Richmond area, this is the first place Ive found that deserves a Michelin star. She is the sole reason why we opened up, says the chef. Hours: Portions are satisfying. Enjoy a friendly atmosphere with indoor & outdoor seating, & local, hyper-seasonal Virginia ingredients. Back Information. My daughter had the filet mignon- best she ever had. The bar choices were a bit disappointing.it seemed as if the bartender on duty that night was either brand new or just didn't know her drinks. The apple crisp was served in a small cast iron pan. I enjoy sipping wine while reading the menu. Excellent. I moved into Richmond to be closer to good restaurants, and now they have at least one in Midlothian. Dress it up in coastal-chic decor. Follow him on Twitter or Instagram @justinsjlo. Amazing dinner and dining experience! The only downside would be the length of time it took to get the food. Granite Counters, High Ceilings, Kitchen Island, Bath in Primary Bedroom, Main Level . Closed now : See all hours. Is this a place where you pay before receiving your order? Everything - Everytime is Amazing!!! Midlothian Chef's Kitchen - Midlothian, VA on OpenTable I ate the chicken and waffles! But its the lobster velout, streamed around the plate, that tastes of pure gold. This cruciferous collage is so compelling, its hard not to think of the fried log of pork belly, which is slightly overdone to begin with, as an afterthought. We ordered an appetizer of meat and chees with a bottle of wine and it was served promptly and properly chilled. Neither photos nor descriptions can do justice to the experience. Excellent meal with the distinctive touches that come from an experienced, talented chef. Typically theres just mimosas on deck, but they had two or three other drinks. 204 Reviews Midlothian, VA . Get up-to-the-minute news sent straight to your device. Under Celldora's wine shop clothing is a full-fledged restaurant in the Fan and dare I say, one of the best to open this past year. Wine pairings were excellent! He did not discuss specials, but literally read us the menu. This is a full service restaurant & bar with thoughtful dishes that evoke memories. Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Kosher, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, Weekend Brunch, Wheelchair Access, Wine. He did not discuss specials, but literally read us the menu. Midlothian Chef's Kitchen (804) 893-3562 Give a Gift Choose Amount Amount * $ $5.00 - $500.00 Personalize To From Message Schedule Delivery Send To * Email Phone Delivery Date * Card Balance Midlothian Chef's Kitchen Hmmm.you're human, right? For the entree, I had moist boneless chicken breast with a white sauce, surrounded by potatoes and mushrooms. She loved her meal. Excellent. Enjoyed meals two weekends in a row. 108 photos Do not leave without trying perfectly cooked prawns, broth and shrimp dumplings. I can highly recommend saving room for the Salted Caramel Pot de Creme - it was truly one of the best things I have ever had in my mouth. Midlothian Chef's Kitchen offers takeout which you can order by calling the restaurant at (804) 893-3562. Both dishes were excellent as was the portioning.