A food pedigree. The food and drinks were absolutely WONDERFUL and the service was spectacular. Everything about dining here was spectacular. Only downside was the bar seating it was extremely packed and pretty loud. The raw oysters were very good for the two of us. The service was also stacked and the pros were clearly running the show. If you go for dinner, youregetting the Elote Dog. My only criticism is that the music level is so loud you have to shout to hear your dinner companions, even in the outdoor dining space. Always a great date spot, so intimate yet inviting! They know their food and the atmosphere is exuberant. The bread delicious. Walrus and the Carpenter tiene una calificacin promedio de 4.8 estrellas, segn 384 comensales de OpenTable. I am also sorry to hear they will be dispensing with reservations later this month, as I will not travel 45 minutes across town to wait in line and possibly never get seated. 206-900-8699. Amazing customer service and food! If its brunch, youre eating the French Tourist. On the higher priced side also but everything we ordered was delicious! Contemporary American, Seafood, Oyster Bar. Renee Erikson has how many spots in this city? However- beware when the servers ask if you want sparkling or flat water because sparkling will cost you. There are literally hundreds of amazing places to eat. Only negatives - This place is small.very small. Some of the dishes were notable: the scallops crudo stood out, although the rockfish crudo might be more accurately described as a rockfish ceviche. THE WALRUS AND THE CARPENTER, Seattle - Ballard - Tripadvisor We decided to have a nice dinner out away from our one year old. Cant wait to go back. Only regret: not getting the bread pudding for dessert! This restaurant has not received enough recent ratings to display a current ratings snapshot, *We do not take reservations for any party size*. Overall though, Id recommend you try it at least once.More. Does this restaurant offer table service? My biggest complaint is overall dining comfort. They were able to transfer our tab over, so that wasnice. Can only recommend the tomato salad, the grilled sardinesand the goat cheese. I know restaurants are under great pressure to hire servers, but the total lack of making guests feel welcome, the lack of ever checking back to see if we needed anything else, and simply the lack of attention added up to a no repeat visits. I mean, there was simply NO service. They either group their tips and have no care care for attention, or every server is brand new. (MEG VAN HUYGEN), More restaurants for when youre celebrating, or just want to splurge: Canlis (Queen Anne), Altura (Capitol Hill), Bateau (Capitol Hill), Copine (Ballard), Lark Restaurant (Capitol Hill). From the orange wine, to the red wine brisket everything was perfection. I didn't even miss the saltines and cocktail sauce I'm accustomed to in Florida! There were sardines, and they may have been grilled, but it was hard to tell because they were drowned in half walnuts (we had to hunt for the sardine pieces) and a nice shallot/oil/parsley dressing. Our waitstaff was kind, fun and knowledgeable! My only criticism is that the music level is so loud you have to shout to hear your dinner companions, even in the outdoor dining space. Perfect place for foodies. John T. said: We've been here twice in the 3 days we've been in Seattle. Excellent service. Noise is a bit loud, but to be expected with the layout. Cant get better oysters. It was crazy crowded and hard to move around. Chef Taylor Thomas creates seasonal food. All the creatures in the sea. Finally made it there. Transom. Well-sized portions for the price point. Recommended. The grilled sardines were an especial disappointment. We opted to choose our own adventure for drinks. Seemed like we arrived at peak read more, Holly T. said: Okay, there are so many things about this place. I'm paying good money, let me be comfortable and relax while I eat your $19 beets. It felt more like being in a well-oiled processing operation than a hospitable restaurant. It was delicious! The Walrus and the Carpenter | Restaurants | Seattle Met Look forward to coming back under "normal" circumstances. All were excellent. Only downside was the bar seating it was extremely packed and pretty loud. We then ordered the fried oysters which were good. I can get high quality oysters many places, but it's their scallop crudo and steak tartare that brings me back again and again. This US-based restaurant or restaurant chain article is a stub. We sampled all the available oysters from sweetest to briniest which was an experience all in itself. Great oysters! The oysters were fantastic-large, fresh and flavorful and we tried all the varieties. Service was great. This place is a gem in every aspect. This place is a gem in every aspect. Perfect birthday oyster spot. But the stand outs were the tomato salad, oysters, halibut collar and the bread with the butter! The Walrus and the Carpenter - 4743 Ballard Ave NW - EverOut Seattle Would absolutely return. The Walrus and the Carpenter. You can go into the restaurant to put yourself on the wait list. This Malaysian dish involves stir-frying thick, curly noodles in a spicy sauce along with your choice of shrimp, pork, or veggies, and theres the option to crown it with a fried egg. You will lose track of time. Great service and atmosphere. Ballard 206-395-9227. Incredible oysters as always. The noise level was a little high for me, but my eighteen year old daughters loved it and were caught up in the playlist. The restrictions are lifted so the restaurant is compliant but I would consider this factor if you like some space. 4743 Ballard Ave NW, Seattle, WA 98107. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. My biggest complaint is overall dining comfort. Oystets and modern seafood. Food was very good. Wonderful experience beginning to end. But its days are numbered. Get quick answers from The Walrus and the Carpenter staff and past visitors. The scallops were delicious as was the duck confit. The oysters. We loved the place! This restaurant has not received enough recent ratings to display a current ratings snapshot, Do Not Sell or Share My Personal Information, *We do not take reservations for any party size*. and the goat cheese. Guests at PST enter first through the soup shop, then up a flight of stairs into a space that feels like a secret. The staff was friendly, accommodating, and informational. Well prepared dishes and very good service made it a lovely dinner. I love W&C for its innovative, fresh take on raw everything. Fantastic experience. Their seasonal melon was excellent - fruit was perfectly ripe, and nuoc cham enhanced but did not overwhelm. Dinner was delicious and all of our servers were excellent. Thats the respect it deserves. But still had a great time. THE WALRUS AND THE CARPENTER, Seattle - Ballard - Tripadvisor The bread delicious. 4743 Ballard Avenue NW, Seattle, WA, 98107, 509 Olive Way, Suite 305, Seattle, WA 98101, Big Beef Is Back at Seven Beef and Bateau, Why Some Seattle Restaurants Are Doing Away with Tipping, Fellowship (Or: It Takes a Village to Make a Pizza). Superb food with great ambiance. Not that you need a houseguest to justify a night of meticulously sourced oysters, octopus carpaccio, and food-simpatico cocktails beneath the glow of an enormous coral reef of a chandelier. Only negatives - This place is small.very small. To tip or not to tipis it really a question? On the higher priced side also but everything we ordered was delicious! They had local oysters and some from the East Coast. The Walrus & Carpenter - The Walrus & Carpenter Will go back again and again! Great service from Joe at the bar - although I would have loved to be down on the side where the shucking was happening, it was fun to watch drinks being made as well. But for a fun start to a special evening or a night out with friends, its perfect. It just wasnt the right call for a romantic birthday dinner, as we could hardly hear each other and the next table was inches away. There is paid street parking in front, a paid lot just up the block from us, and back in angle parking behind us on Shilshole Ave. Additional. Get there early, because it is a small French inspired restaurant in Fremont that is jammed pack on a weeknight. We ordered a bunch of different things off the menu; all were amazing. More sushi and seafood favorites: Shiro's Sushi (Belltown), the Walrus and the Carpenter (Ballard), Kisaku Sushi (Green Lake), Sushi Kappo Tamura (Eastlake), Local Tide (Fremont), Taylor . Amazing customer service and food! A Poem I can get high quality oysters many places, but it's their scallop crudo and steak tartare that brings me back again and again. The food and drinks were absolutely WONDERFUL and the service was spectacular. I can get high quality oysters many places, but it's their scallop crudo and steak tartare that brings me back again and again. We love the Walrus and the Carpenter on all days but they went all out for NYE. We'll be back, there are a few things there we still want to try. Now they do. They dont hand out James Beard awards for nothin. Their wine list is well priced and pairs very well with the food. It is one of the San Juan Islands, just 80 miles or so from the Seattle neighborhood in which this restaurant, the Walrus and the Carpenter, makes its briny home. The bar feels dark, date-y, with flickering candles and the ebb and flow of conversation. Service and food is always on point. The raw oysters were very good for the two of us. We don't go out read more, Pam D. said: Stopped here with my husband and baby. The food and drinks were absolutely WONDERFUL and the service was spectacular. The food was perfection. We ordered a bunch of different things off the menu; all were amazing. Would absolutely return. Dinner was delicious and all of our servers were excellent. This was out of our comfort zone due to Covid. One hum bao is a big snack, twos a meal. The oysters were excellent!! Sadly, what stood out even more was an oppressive feeling of money-makng. The service was also stacked and the pros were clearly running the show. The Walrus And The Carpenter opens at 4pm, which, much like many big-deal restaurants in Seattle, is strategically when you'll want to show up, since they don't take reservations. Its a Field Roast hot dog between a bun with a crisp outside and soft inside covered with corn, a drizzle of mayo, a sprinkle of cayenne, and green onions. Would definitely recommend and go back again. 1040 E Union St, Seattle WA 98122. From the orange wine, to the red wine brisket everything was perfection. The atmosphere is casual, lively, but not noisy. Special occasion only unless He was right! Halfway during our 30 min wait, a spot opened up in the Barnacle bar so we sat and ordered a few beers. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Cocktails and wine came with a good description of our server. We enjoyed everything we ate. We had the best experience and meal ever! Well as noted many places, they oysters were excellent. Perfect place for foodies. The service was outstanding and the food was even better. The pre-fixed menu was so divine. Service was very friendly, food arrived promptly but we never felt rushed. And the San Juans are to. Bathroom labyrinth is a bit creepy. Copyright 2023 OpenTable, Inc. 1 Montgomery St, Ste 500, San Francisco CA 94104 U.S.A - Todos los derechos reservados. Great place and great food. $6 for sparkling water, too frequently and energetically poured. I guess I can check that off my bucket list! 4743 Ballard Ave NW, Seattle, WA 98107, USA. Cant wait to go back. Great prix fix menu for NYE - loved the whole experience. Why all of them have seating like a prison food hall. Fresh, sweet, briny each as described. No mortal restaurant can really live up to that national hyperight? One of the best restaurants Ive been to in Seattle. Came to celebrate my boyfriends new job and had a wonderful time. The "sauce" thatwent on the oysters was fabulous. Everything about dining here was spectacular. Someone forgot one of our plates and we waited a while for it. Always a great date spot, so intimate yet inviting! My husband had been here before and he was so excited to come back! My only criticism is that the music level is so loud you have to shout to hear your dinner companions, even in the outdoor dining space. Next, we loved the small plates to share. A highlight is Rolling Woks mee goreng kee mow, spilling forth from a styrofoam Cup Noodle vessel. We thought we were in Paris ! 11/10 would dine again, and again. [2] See also Fantastic oysters. We decided to have a nice dinner out away from our one year old. We decided to have a nice dinner out away from our one year old. Opened in 2010, The Walrus and The Carpenter marries restaurant to fishing pub. 11/10 would dine again, and again. Este restaurante no recibi suficientes puntuaciones recientes para mostrar un resumen de calificaciones actual, Software de reservacin para restaurantes. Some of the dishes were notable: the scallops crudo stood out, although the rockfish crudo might be more accurately described as a rockfish ceviche. We enjoyed everything we ate. Click a link below to see what we've been up to lately: Corkage policy: $30 per bottle with a maximum of 2 bottles Walrus Food Menu 6 1 23 Walrus Wine Menu 5 31 Food arrived quickly and well prepared. My husband had been here before and he was so excited to come back! The food and service at Walrus and the Carpenter is excellent. We had the fried oysters and grilled sardines- both were perfection! Food was very good. Always a great date spot, so intimate yet inviting! Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Also, if you are asked if youd like bread and butter while you decide on the menu that will cost you as well as it is not complimentary. Great quality and inspirational combinations. 2.0 km from Woodland Park Zoo. The portions are small and priced accordingly. Will go back again and again! Someone forgot one of our plates and we waited a while for it. The clams and oysters are also very delicious. There will be Viet pop on the stereo. Incredible oysters as always. Fantastic experience. OpenTable es parte de Booking Holdings, lder mundial en viajes en lnea y otros servicios relacionados. Location. Food arrived quickly and well prepared. What days are The Walrus and the Carpenter open? Walrus and the Carpenter - Seattle, WA en OpenTable Ballard Ave. NW. Great service and atmosphere. Walrus and the Carpenter Restaurant - Seattle, WA | OpenTable The freshest and most innovative food in Seattle. We loved the place! but quality ingredients prepared very well. Food was really good though. Only downside was the bar seating it was extremely packed and pretty loud. First of all, how could Anthony Bourdain let anyone down? The bar at restaurant Bateau. This is my favorite restaurant in the Seattle area. I'm paying good money, let me be comfortable and relax while I eat your $19 beets. Very cool vibe. Very cool vibe. The restrictions are lifted so the restaurant is compliant but I would consider this factor if you like some space. Service was great! A must visit if you love oysters, awesome Sea Wolf bread and great ambiance, This is the version of our website addressed to speakers of English in India. Wonderful experience beginning to end. However- beware when the servers ask if you want sparkling or flat water because sparkling will cost you. Theres no better time of year for Seattles beloved briny bivalve. Had a great NYE experience- awesome food and service. Business hours may be different today. We were seated so close to people next to us. Baker), Dong Thap Noodles (Chinatown-International District), Cycle Dogs is the place to be for fast-casual vegan comfort food and fancy cocktails. One of the best places in Seattle. From the orange wine, to the red wine brisket everything was perfection. How is The Walrus and the Carpenter rated? On the higher priced side also but everything we ordered was delicious! The restaurant is small and very unique in its location!More, Amazing, fresh seafood (particularly oysters). The noise level was a little high for me, but my eighteen year old daughters loved it and were caught up in the playlist. Only negatives - This place is small.very small. Fantastic food, great staff, and the dishes were very unique with great presentation. We opted to choose our own adventure for drinks. We decided to have a nice dinner out away from our one year old. Only regret: not getting the bread pudding for dessert! Cant get better oysters. There is a happy hour on weekdays from4-5pm with good prices. Renee Erikson has how many spots in this city? Communion is a place to meet old friends, make new ones, and foster community while celebrating the singular, very specific culinary heritage of the Central District, both past and present. Every course was nicely portioned, and so delicious. Service and food is always on point. Excellent service. The oysters and others dishes were outstanding. Sadly, what stood out even more was an oppressive feeling of money-makng. Good seat at the counter next to bushels of beautiful oysters. Overall, the Walrus has great food and a super cool vibe. It felt more like being in a well-oiled processing operation than a hospitable restaurant. We were seated so close to people next to us. Delicious oysters. Site Credits. I like the grilled sardines, a very interested way to cook the sardines. Renee Erikson has how many spots in this city? Havent seen a naming trend like this in these parts sincemaybe ever? Only negatives - This place is small.very small. The restrictions are lifted so the restaurant is compliant but I would consider this factor if you like some space. We roasted under the heat lamps outdoors and could barely hear each other over the low roar of the crowd, but the food was exquisite and we will definitely be coming back after the holidays for the 'normal' experience, NYE dinner was absolutely amazing. Service was brisk and mostly interested in clearing, pouring, and taking orders. Wonderful experience beginning to end. Simple, but thoughtful menu. The Walrus and the Carpenter has 4 stars. Service and food is always on point. Its a wonderful, extremely Instagrammable spectacle. Review of The Walrus and the Carpenter | Seattle, Washington - AFAR Can a gluten free person get a good meal at this restaurant? Made reservations for Valentines Day and it was absolutely perfect! But so were we! Bathroom labyrinth is a bit creepy. Cross Street. There is paid street parking in front, a paid lot just up the block from us, and back in angle parking behind us on Shilshole Ave. Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Wheelchair Access, Wine, Reviews can only be made by diners who have eaten at this restaurant. Really fun. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved. A rarity for new parents. Service was great! Why all of them have seating like a prison food hall. I will definitely come back or recommend my friends.More, James Beard finalist, stories about them have been filled with accolades, legendary for inventiveness all made me want to try it so much! (MEG VAN HUYGEN), When you sit down at the sushi counter or a table at Sushi Kashiba, perched above the fish vendors of Pike Place Market, the smartest thing you can do is surrender to chef Shiro Kashibas lifetime of knowledge and order the omakase sushi dinner (the price changes based on the market prices and availability; recently it was around $175 per person). They have a short menu of authentic dishes. Improve this listing. The Walrus and the Carpenter (restaurant), "The Best Seafood Restaurants in Seattle", https://en.wikipedia.org/w/index.php?title=The_Walrus_and_the_Carpenter_(restaurant)&oldid=1126205650, Short description is different from Wikidata, Infobox mapframe without OSM relation ID on Wikidata, Creative Commons Attribution-ShareAlike License 4.0, This page was last edited on 8 December 2022, at 03:04. Would recommend to anyone in the Seattle area every time. The oysters and others dishes were outstanding. A wonderful waitress offered strong recommendations. Menu In order to take advantage of the very best of what's available, our menu changes daily. Nice cocktail too.More, This is one of our favorite spots in Ballard. We ordered a bunch of different things off the menu; all were amazing. Luckily, Barnacle, their amaro bar next door, serves flights of Seattle-sourced or Italian amari and freshly crafted cocktails. Absolutely worth the hype and very much appreciated. Service was great. Would absolutely return. The Walrus and the Carpenter (restaurant) - Wikipedia There are around 10 drinks on offer at any given time, a comfortable cluster of two-tops and bar seating, and a tight selection of satisfying snacks, including a sweet, creamy, savory crab dip served with Vietnamese Sky Flakes saltine crackers, as well as pho from downstairs offered in an oversized Cup O Noodles bucket. We love coming here and knew service and the food would be top quality. There is paid street parking in front, a paid lot just up the block from us, and back in angle parking behind us on Shilshole Ave. Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Wheelchair Access, Wine, Reviews can only be made by diners who have eaten at this restaurant. Great and friendly service. You can help Wikipedia by expanding it. The oysters were excellent!! Definitely similar (and better) dishes happening at other Seattle restaurants for lower prices per dish. Definitely similar (and better) dishes happening at other Seattle restaurants for lower prices per dish. Well prepared dishes and very good service made it a lovely dinner. We are open for indoor and outdoor patio dining. Great service from Joe at the bar - although I would have loved to be down on the side where the shucking was happening, it was fun to watch drinks being made as well. We love the Walrus and the Carpenter on all days but they went all out for NYE. Food was really good though. The restaurant is small and very unique in its location! Location and contact. The Best Bookstores, Literary Events, and Libraries in Seattle, Seattles Best Gay Clubs, Shops, and Bars, Where to Get Great Coffee in Seattle That Isnt Starbucks, Where to Buy Weed in (Almost) Every Neighborhood in Seattle, Seattles Unhoused Feel Unheard in the Citys Budget Process, Democrats Kill Bill to Legalize Alcohol in Strip Clubs, Everything You Need to Know About Monkeypoxand Not Just You Gays, Seattle Doesn't Need Therapy, We Need SPD to Drop Its Temper Tantrum, Why the Mars Hill Faithful Have Started to Question Mark, Seattles Best Bars, from Dives to Game Bars, The Best Parks, Beaches, and Nearby Hikes, Everything a Sports Fan Needs to Know About Visiting Seattles Stadiums. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved. Ballard. Does The Walrus and the Carpenter have outdoor seating? THE WALRUS AND THE CARPENTER - 3039 Photos & 1836 Reviews - 4743 Ballard Ave NW, Seattle, Washington - Seafood - Restaurant Reviews - Phone Number - Yelp Restaurants Home Services Auto Services The Walrus and the Carpenter 1836 reviews Claimed $$$ Seafood, Tapas/Small Plates Edit Closed 4:00 PM - 10:00 PM See hours See all 3056 photos Restaurants The Walrus and the Carpenter accepts credit cards. But for a fun start to a special evening or a night out with friends, its perfect. The Walrus and the Carpenter is rated accordingly in the following categories by Tripadvisor travellers: 4743 Ballard Ave NW, Seattle, WA 98107-4844. Sorely lacking. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Look forward to coming back under "normal" circumstances. PRO TIP: Small parties can't reserve here, so expect a copious wait. Great service from Joe at the bar - although I would have loved to be down on the side where the shucking was happening, it was fun to watch drinks being made as well. He was right! +1 206-395-9227. The Walrus and the Carpenter - Seattle, WA - Yelp Service was brisk and mostly interested in clearing, pouring, and taking orders. 4743 Ballard Avenue NW, Seattle, WA 98107 (206)395-9227 New America thewalrusbar.com @thewalrusbar We had the best experience and meal ever! The food and service at Walrus and the Carpenter is excellent. This is my favorite restaurant in the Seattle area. Contemporary American, Seafood, Oyster Bar. This Washington-related article is a stub. Our waitstaff was kind, fun and knowledgeable! We felt well taken care of and enjoyed our New Years Eve date night. If you cannot make it then, they put you on a waiting list with a potential wait time when you will get a table. It was delicious! A local attraction - Edith Macefield House, which is situated near this restaurant, is a part of the original culture of this city.Order dishes of Spanish cuisine at The Walrus and the Carpenter.The recipe for success of this place is its tasty fried oysters, beef tartare and filet amricain.Try good bread pudding, yogurt and fruitcake.Many visitors mark that you can have delicious chardonnay . Every course was nicely portioned, and so delicious. Dinner was delicious and all of our servers were excellent. Cocktails and wine came with a good description of our server. Would definitely come here again.More. The restrictions are lifted so the restaurant is compliant but I would consider this factor if you like some space. Walrus and the Carpenter is rated 4.8 stars by 384 OpenTable diners. Reserve ahora al Walrus and the Carpenter en Seattle, , WA; explore el men, vea fotografas y lea 384 reseas: "The food and drinks were absolutely WONDERFUL and the service was spectacular. Would definitely recommend and go back again. I know restaurants are under great pressure to hire servers, but the total lack of making guests feel welcome, the lack of ever checking back to see if we needed anything else, and simply the lack of attention added up to a no repeat visits. I mean, there was simply NO service. Excellent service. You must find your way to this hidden gem. The Walrus and the Carpenter | Seattle WA - Facebook You can afford 200 bill. Yes, The Walrus and the Carpenter has outdoor seating. We had a rental car and drove there (it'sin Ballard, near the water). I am also sorry to hear they will be dispensing with reservations later this month, as I will not travel 45 minutes across town to wait in line and possibly never get seated. 10 Seattle chefs and restaurants nominated for 2023 - The Seattle Times